Industry Trends

Seeds and fungi require high activity, purity, and viability, but traditional drying risks spore inactivation and germination loss. Freeze-drying preserves structure and bioactivity, making it key for germplasm storage and commercialization.

Technical Highlights

Freeze-drying ensures activity preservation, structural restoration, and aseptic processing, with adjustable rehydration and dissolution rates. It supports fungi, seeds, and microorganisms, offering long shelf life and global distribution readiness.

Customer Value

Sieno enables stable germplasm for research, enhances functional food development, and opens high-end processing paths for edible and medicinal fungi. Solutions improve storage, export adaptability, and create value-added seed and fungus products.