Sieno focused on the deep integration of freeze-dried food science and intelligent equipment manufacturing, driving innovation in food processing and modern production technologies.
Sieno focused on the deep integration of freeze-dried food science and intelligent equipment manufacturing, driving innovation in food processing and modern production technologies.
Sieno focused on the deep integration of freeze-dried food science and intelligent equipment manufacturing, driving innovation in food processing and modern production technologies.
China One-Stop Freeze Drying Equipment Manufacturers and Custom Lyophilizer Suppliers
. The company delivers intelligent freeze-drying technology that bridges
science and manufacturing. We design and build equipment in-house, integrate global components, and partner with universities to advance the craft.
From raw-material prep to final packaging, we empower brands to launch healthier, longer-lasting
products-efficiently and sustainably.
From product conception to market launch, the Sieno team provides you with full-process technical
support
and
commercial implementation paths, helping you efficiently achieve the development and industrialization
of
freeze-dried products.
We integrate sustainable engineering into every stage of freeze-drying — from clean energy systems and low-emission equipment to eco-friendly packaging for finished healthy snacks.
Our commitment to a low-carbon, additive-free supply chain supports organic certifications and aligns with global ESG standards.
Freeze-drying technology, namely vacuum freeze-drying, is an advanced dehydration method.
Deep freeze into solid material first, then under the high vacuum environment, make the solid water (ice)
without liquid directly sublimate to gas.This process maximum retained the original structure of
materials, active ingredients and flavor, widely used in biological products, pharmaceuticals, food, such
as freeze-dried coffee, fruit, etc.
Definition and Purpose of Laboratory Food Freeze Drying Equipment
Laboratory food freeze drying equipment is designed primarily for research, development, and small-scale testing applications. Its main function is to allow precise control of temperature, pressure, and drying parameters to study how different foods resp...
How Coffee Freeze-Drying Equipment Improves Flavor Retention in Coffee Brewing
1. Understanding the Coffee Freeze-Drying Process
Coffee freeze-drying is a specialized preservation method that involves freezing coffee at low temperatures and then removing the water content through a process called sublimation. Unlike tr...
Introduction to Pharmaceutical Freeze Drying
Freeze drying, also known as lyophilization, is a critical process used in the pharmaceutical and healthcare industries for preserving a wide range of biological materials, including vaccines, biologics, and antibiotics. The technique involves removing moisture from products...