Industry Trends

Global consumers increasingly seek healthy, natural, clean-label snacks.

Freeze-drying preserves the color, flavor, and nutrients of fruits and vegetables while enhancing portability, shelf life, and rehydration, making it a key path for value-added products.

Technical Highlights

Freeze-drying ensures nutrition and flavor retention, maintains appearance and structure, and delivers excellent rehydration.

Advanced pre-treatment supports cleaning, grading, and sterilization.

Scalable from pilot lines to continuous large-scale systems.

Customer Value

Sieno enables deep processing and export growth for agricultural products, helps brands launch additive-free, natural, authentic foods, and meets trends in snacks, meal kits, and functional blends, ensuring year-round supply and global distribution.