Low-Temperature Centrifuge for Gastrointestinal Health Freeze-Dried Products

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Low-Temperature Centrifuge for Gastrointestinal Health Freeze-Dried Products

Function Introduction:
Separate bacteria at 4℃ low temperature, with a recovery rate of ≥95%, ensuring that the activity of probiotics is not affected by heat.

Application Scenarios:
Primary extraction of highly active probiotic stock solution
Preparation of probiotic powder and capsule products

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Product Description
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