A core technology platform to achieve stable, lightweight, and long-lasting finished products
Dehydrate at low temperature through the principle of sublimation to retain the nutrition, flavor, and structure of ingredients. Supports a variety of cabin configurations to meet the needs of small batch customization to continuous production line automation.
Application Scenarios:
Freeze-dried finished products such as self-heating rice, soups, noodles, main dishes, desserts, etc.
Production of freeze-dried fast food, military rations, space meals, and high-end healthy portable foods
emmy@jsblk.com