Nitrogen Filling Packaging Machine for Dairy Products (Residual Oxygen Content ≤ 3%)

Key packaging equipment to extend the shelf life of dairy products
Provide nitrogen filling and sealing packaging for milk powder, milk tablets, freeze-dried yogurt, etc., effectively avoiding fat oxidation and protein degradation, and ensuring the long-term quality stability of the product at room temperature.

Core Features:
Compatible with multiple packaging specifications: bagged/bottled/canned
Can be equipped with a metal detection/weight sorting module
Oxygen residual rate is stable below 3%
Fast packaging speed, suitable for medium and large production needs

Application Scenarios:
Filling and sealing of infant milk powder/meal replacement powder
Yogurt crisps/cheese crumbs nitrogen filling packaging
Protein nutrition powder mixed packaging system