Tea Grinder (Prepare Fresh Tea Powder on Site)

Reduce oxidation, improve the activity and aroma of tea powder
Used to grind dry tea leaves into tea powder at low temperature, suitable for retaining freshness and nutrients, commonly used in the production of tea companions, compound powder bags and tea-based products.

Core Features:
Low-temperature operation to prevent the volatilization of aromatic oils
Controllable particle size, supports coarse powder and fine powder production
Equipped with dust removal system to reduce dust spillage
Can be linked with screening and filling

Use Scenarios:
Development of tea-based products that can be used on-site
Preparation of freeze-dried tea particles or compound powder ingredients
Development process chain of additive-free tea powder