Industry Trends

Tea is evolving from traditional brewing to portable, functional, and personalized formats. Freeze-drying enhances flavor retention, rehydration, and versatility, making tea products highly competitive in the global beverage market.

Technical Highlights

Freeze-drying ensures polyphenol and aroma preservation, supports diverse formats—powders, granules, blocks, flakes—while maintaining structural stability. Processing meets food-grade and export standards, scalable from pilot to large-scale lines.

Customer Value

Sieno helps brands break brewing limits, enter ready-to-drink, portable, and functional tea markets, and build differentiated portfolios. Solutions extend shelf life, enable global distribution, and support multi-channel sales from e-commerce to gift boxes.